japanese recipe, japanese cuisine category

Posts Tagged ‘red’

cold tomato pasta with soy sauce

Soy sauce is wonderful accompaniment to olive oil.

Tomato and Pork with Grated Radish

A dish most suitable for a hot and sticky summer. Enjoy the unique fresh aroma of yuzukosyou.

Bacon wrapped cherry tomato

This is popular dish in lunchbox among my colleagues at work! A tomato adds charm and color to the lunchbox.