japanese recipe, japanese cuisine category

Posts Tagged ‘sweet’

Japanese Potato Croquette縲

Very popular prepared food in butcher shop. But the taste is even nicer if they are cooked at home.

Japanese Taro Tumbles

This popular Japanese Taro dish reminds of hometown. Potatoes can also be used as a substitute for taros. But since potatoes lose their shape easily, additional care is required when simmering.

Sweet and salty flavor ! Simmered Pumpkin

This is very popular simmered dish with the soft texture of pumpkin.

Braised Meat and Potatoes (Niku-Jaga)

This simmered dish is considered the epitome of home cooking in Japan. Fatty meat will add more flavor to the dish than lean meat.